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Hi :) I am not sure whether the topic of I want of to choose is appropriate for my IA. I was thinking of comparing the quality of apple fruits from mechanically thinned plants vs fruits not interrupted by thinning in their growth (my grandma has an apple orchard).

Even though my teacher accepted the topic I have an impression she is not very familiar with this process and I am not sure whether it is not too simple. Thinning of the plants is a common way in gardening of improving plants' quality and increasing their development efficiency. 

Therefore, isn't it too obvious?

I could explore the extent to which it does influence the quality of a fruit.. But I'm still not sure.

I'd be very thankful for your opinions! ;) 

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