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Are topics involving coffee overdone?


themthem

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So I'm in year 2 and my EE topic has failed because my supervisor kept on delaying meetings, and then said that my topic might not work, so I have to go with a Plan B topic:

How heating in the brewing of coffee affects the amount of of caffeine/(some other chemical) in it. I could also look for a chemical that is harmful/beneficial. 

I will have a good personal engagement for this one, but I heard that topics with coffee are overdone. Is this true? Any advice? Thanks for your help?

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